Canning, pickling and preserving in winter

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With the art of canning, pickling and preserving, you can capture and savor the flavors of many different types of Gretna, Nebraska, produce all year long. With the proper techniques, attention to detail and safe canning practices, you’ll find it’s a rewarding experience that connects you back to tradition!
 

Canning
 

Canning is a way to capture summer’s essence in a jar. This process involves sealing summer produce, such as sun-ripened tomatoes, peaches and berries, in airtight jars, preserving both the flavor and nutritional value. Whether it's crafting tomato sauce for hearty pasta dishes or making vibrant jams for toast, canning allows you to savor the very best of each season all year round.
 

Pickling
 

Pickling transforms ordinary vegetables into zesty, tangy delights. This process involves submerging vegetables in a brine solution, typically consisting of vinegar, water, salt and a variety of spices. Over time, this solution infuses the vegetables with a delicious flavor and satisfying crunch.

 

You don’t just pickle cucumbers, either. Root vegetables like beets, carrots and radishes take on new life when pickled. The beauty of pickling truly lies in its versatility. Whether you're crafting classic dill pickles or experimenting with international flavors like kimchi, pickling invites creativity into your kitchen.
 

Preserving

 

Preserving fruits in the form of jams, jellies and fruit butters is an age-old tradition. This process involves cooking fruits down with sugar and spices until they reach the perfect consistency. From the bright tang of citrus marmalade to the velvety indulgence of apple butter, there is just as much versatility as delectability.

 

Start canning, preserving and pickling in Gretna, Nebraska


These processes allow us to slow down, connect with the seasons and savor the fleeting tastes of summer and fall throughout the winter. Every jar tells a story. If you’re looking for canned goods in Gretna, Nebraska, one of our vendorsGolden Rose Homestead, has that as well as homemade bread and dip mixes. Consider purchasing from her or making your own goodies! Contact us today if you make homemade goods that you’d like to sell at the farmers market this season.

With the proper techniques, attention to detail and safe canning practices, you’ll find it’s a rewarding experience that connects you back to tradition!

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