Ghoulishly good: pumpkin recipes

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One ingredient takes the culinary spotlight every fall – pumpkin. This versatile squash adds a touch of warmth and nostalgia to our kitchens in the autumn. We wanted to give you some pumpkin recipes that go far beyond the classic pumpkin pie!


Be sure to visit the Gretna Farmers Market this weekend to get your  locally grown pumpkins for carving or cooking!
 

Pumpkin spice latte

 

Kickstarting our pumpkin journey is the pumpkin spice latte, a truly beloved piece of autumn. Creamy, spiced and comforting, this coffeehouse favorite can be easily recreated at home. Combine espresso or strong coffee with steamed milk, a dollop of pumpkin puree and a sprinkle of pumpkin spice blend. Top it off with whipped cream and a dash of cinnamon for the ultimate cozy beverage.
 

Roasted pumpkin soup

 

Nothing says comfort like a bowl of rich, velvety roasted pumpkin soup. Roast chunks of pumpkin with specific herbs and spices until caramelized, then blend with broth and cream for a luxurious texture. Finish with a drizzle of olive oil, a scattering of toasted pumpkin seeds and a pinch of nutmeg. This soup captures the essence of fall in each bite.
 

Pumpkin risotto

 

Elevate your dinner table with pumpkin risotto, a creamy and savory delight. Sauté Arborio rice in butter, then gradually add a mixture of pumpkin puree, broth and white wine. Stir as it simmers so that all the flavors can be absorbed together. Finish with parmesan cheese and a sprinkle of fresh sage. The result is a luxurious dish that marries the earthy notes of pumpkin with the richness of risotto.
 

Pumpkin and sage ravioli
 

Pumpkin pairs beautifully with pasta in pumpkin and sage ravioli. Homemade or store-bought, these delicate pasta pillows are filled with a savory mixture of pumpkin, parmesan and sage. Serve with a brown butter and sage sauce for a taste of Italy that's perfect for autumn evenings.

 

Pumpkin chocolate chip cookies

 

Indulge your sweet tooth with pumpkin chocolate chip cookies, a delightful twist on the classic chocolate chip cookie. Pumpkin puree lends moisture and a subtle earthy sweetness, while cinnamon and nutmeg infuse a nice touch. Stir in chocolate chips for the perfect balance of sweet and spicy. These cookies are a cozy addition to your fall desserts.
 

See you at the Gretna Farmers Market this weekend!
 

As we embrace the crispness of fall, pumpkin recipes offer a delicious way to celebrate the season. From comforting soups and creamy risottos to sweet treats and spicy lattes, the versatility of this gourd knows no bounds. So, warm up your kitchen and savor the flavors of autumn with these ghoulishly good pumpkin recipes!


If you’re in need of a pumpkin to make one of these ghoulishly good recipes, come to the farmers market this weekend. in downtown Gretna,NE on McKenna Ave, every Saturday through October 21, from 8 a.m. to noon! 

Here are some pumpkin recipes that go far beyond the classic pumpkin pie!

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