Winter might be cold and gray, but citrus fruits are here to bring a splash of sunshine to the season. Oranges, lemons, grapefruits and other citrus fruits peak in winter, offering a burst of flavor, vibrant color, and plenty of health benefits. Whether you’re looking to boost your immune system, enhance your meals, or add a bit of brightness to your day, winter citrus is your go-to solution.
Although the Gretna farmers market is closed for the winter season and we only offer Nebraska-grown produce, this blog is designed to take you somewhere bright and warm!
Why winter citrus?
Citrus fruits are packed with vitamin C, which helps keep your immune system strong during the colder months. They also contain antioxidants, fiber, and essential nutrients like potassium and folate. Plus, their tangy sweetness adds flavor to both sweet and savory dishes.
Types of winter citrus to try
Oranges 🍊
Oranges are a classic favorite. They come in many varieties, including navel, blood and cara cara. Sweet and juicy, they’re perfect for snacking, juicing, or adding to salads and desserts.
Tangerines and clementines
Like oranges, just grown on different trees, these small, easy-to-peel fruits are perfect for snacking and are especially popular with kids.
Lemons 🍋
Bright and tangy, lemons are incredibly versatile. They can flavor water, enhance baked goods, or add a zesty kick to savory dishes.
Grapefruits
Grapefruits are ideal for breakfast, salads, or even broiling with a sprinkle of sugar for a caramelized treat. They have a slightly bitter yet sweet taste.
Limes 🍋🟩
These tiny citrus fruits pack a big punch, perfect for adding zing to drinks, marinades and Mexican-inspired dishes.
Pomelos
The largest citrus fruit, pomelos, have a sweet, mild flavor and a thick rind. They’re great for enjoying fresh or adding to fruit salads.
Ways to enjoy winter citrus
Fresh and simple
Sometimes, the best way to enjoy citrus is as nature intended. Peel an orange or slice a grapefruit for a refreshing snack, or add segments of your favorite citrus fruits to salads for a juicy burst of flavor.
Juices and smoothies
Start your day with a glass of fresh-squeezed orange juice or blend citrus fruits into smoothies. They pair well with greens like spinach or kale and add natural sweetness to your drink.
Cooking and baking
Lemons and limes can brighten up savory dishes like roasted chicken, seafood, or pasta. For a refreshing dessert, try making lemon bars, orange cake, a citrus pie or grapefruit sorbet.
Citrus-infused drinks
Create warming drinks like hot lemon water with honey, refreshing citrus spritzers or cozy tea. Enjoy classic cocktails like margaritas and mimosas for a fun citrus twist.
Storage tips
To keep citrus fresh, store it in a cool, dry place. Refrigeration can extend the shelf life of citrus, especially juicier varieties like oranges and grapefruits.
Enjoy!
This February, let citrus fruits brighten your winter days with their flavor, color, and health benefits. Whether you enjoy fresh, cooked, or juiced, citrus is the perfect way to add some sunshine to the season. Find out your favorite way to enjoy citrus this month!
Much love, Gretna farmers market.
